Name: Blueberry-Lemon Quick Bread
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 8
Ingredients: 1/2 cup unsalted butter (, softened); 3/4 cup granulated sugar; 2 large eggs; 3/4 cup half-n-half; 1 1/2 teaspoons vanilla; 1 3/4 cups all-purpose flour; 1 1/4 teaspoons baking powder; 1/2 teaspoon salt; 1/3 cup lemon curd (, warmed slightly to loosen, if necessary); 1/2 cup fresh blueberries; 1 cup powdered sugar; 2 tablespoons milk