Name: Stir Fry Beef with Snow Peas
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: 1/2 cup low sodium soy sauce; 3 tablespoons dry sherry; 2 tablespoons brown sugar; 2 tablespoons corn starch; 1 tablespoon minced fresh ginger; 1 1/2 pounds beef sirloin, fat trimmed and sliced very thin; 2 tablespoons vegetable oil; 8 ounces fresh snow peas (or snap peas); 4 scallions, chopped and divided; 1/4 teaspoon red pepper flakes; white rice, for serving