Name: Jumbo Stuffed Shells Appetizer
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Ingredients: 24 jumbo pasta shells; extra virgin olive oil; 1 3/4 cups ricotta cheese; 1 egg; 1/3 cup freshly grated Parmesan cheese (, divided); 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/8 teaspoon ground nutmeg; 1 package ((10 ounces) frozen spinach, thawed and squeezed dry); 1/2 cup marinara spaghetti sauce; 2 tablespoons fresh chopped parsley