Name: Moscato Cupcakes With Strawberry Frosting
Prep time: 15 min
Cook time: 20 min
Total time: 1 h 20 min
Yield: 24 cupcakes
Ingredients: 3 1/2 cups powdered sugar; 1 cup unsalted butter, softened; 1/2 tsp vanilla extract; 3 tbsp strawberry puree; 2 3/4 cups cake flour; 1/2 tsp salt; 2 tsp baking powder; 1 cup of sweet moscato wine; 5 egg whites; 2 tsp vanilla; 1 cup butter, softened; 1 1/2 cups granulated sugar