Name: Taco Soup Crock Pot (OR instant Pot) TACO SOUP
Prep time: 20 min
Cook time: 4 h
Total time: 4 h 20 min
Yield: 10
Ingredients: – 1 1/2 lb. Hamburger-browned; – 1 Tablespoon taco powder-divided; – 1 onion minced; – 1 bell pepper chopped; – 4 cloves garlic minced; – 1 15 oz. can red kidney beans; – 1 15 oz. can garbanzo beans; – 1 15 oz. tomato sauce; – 1 15 oz. stewed tomatoes or diced. NOT Italian flavored-could also use fresh or frozen tomatoes; – 2 Cups frozen corn frozen is preferred to canned for best flavor and texture; – One diced jalapeno to taste; – Garnish with fresh cilantro; – 4 Cups water