Name: Keto Chocolate Candy Bar Cake
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 12 servings
Ingredients: 1 batch keto cool whip; 1/2 teaspoon vanilla extract; 10 50% dark chocolate ChocZero squares 5 for frosting, 5 for top of cake; 2 cups almond flour; 1 cup sweetener of choice (I use this but reduce the amount by 1/4 cup); 1.5 teaspoons baking powder; 1/4 cup unsweetened cocoa powder; 4 eggs; 1/2 tablespoon vanilla extract; 8 tablespoons butter, melted