Name: Low Carb Orange Ginger Beef Stir Fry
Prep time: 10 min
Cook time: 10 min
Total time: 3 h 20 min
Yield: 6 servings
Ingredients: 1/2 cup coconut aminos (or soy sauce if not GF); 4 heaping teaspoons dijon mustard; 4 tablespoons brown sugar substitute; 1 teaspoon fresh minced ginger; 1/2 teaspoon orange extract; 2 pounds stir fry beef; 2 tablespoons avocado oil (or any oil for shooting purposes); 1 green onion, thinly sliced (plus more for garnish); 1 large red bell pepper, chopped; 1/2 teaspoon xanthan gum; 1/2 cup water