Name: BLT Pimento Cheese Flatbread
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 2 to 4 people
Ingredients: 1 3/4 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 1/2 cup water; 1/3 cup olive oil plus more for brushing; 4 slices bacon, (chopped); 1 pint grape tomatoes, (cut in halves); pinch of salt and pepper; 2 green onions, (thinly sliced); 1 handful freshly grated cheddar or mozzarella; 1 to 2 cups chopped green leaf lettuce; 12 ounces sharp white cheddar cheese freshly grated; 1 (4-ounce) jar of pimentos, (drained); 4 ounces 1/2 block cream cheese, (softened); 1/2 cup mayonnaise; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/4 teaspoon salt; 1/4 teaspoon pepper