Name: Whole Wheat Pumpkin Spice English Muffin Bread with Brown Sugar Cinnamon Butter
Prep time: 60 min
Cook time: 35 min
Yield: 2 loaves
Ingredients: 2 cups whole wheat flour; 3 cups all-purpose flour; 2 packages, (4 1/2 teaspoons active dry yeast); 2 teaspoons salt; 2 teaspoons pumpkin pie spice; 1/4 teaspoon baking soda; 1 tablespoon honey; 1/2 tablespoon olive oil; 1/3 cup pureed pumpkin; 2 cups warm milk, (120-130 degrees); 1/2 cup warm water, (120-130 degrees); cornmeal for loaf pans; 1/2 cup unsalted butter, (softened to room temperature); 1 1/2 tablespoons brown sugar; 1/2 teaspoon cinnamon; 1/4 teaspoon salt