Name: Crockpot Cheeseburgers
Prep time: 15 min
Total time: 240 min
Yield: 6 to 8
Ingredients: 3 pounds 93% lean ground beef; 1 tablespoons olive oil; 1 sweet onion, (diced); 2 garlic cloves, (minced); 1/2 teaspoon salt; 1/2 teaspoon pepper; 3 tablespoons milk; 3 tablespoons ketchup; 3 tablespoons mustard; 6 ounces sharp cheddar cheese, (cut into cubes + more for topping); buns, (lettuce, tomato and any other burger toppings you may want!)