Name: 30 Minute Mushroom Fried Brown Rice
Total time: 30 min
Yield: 2 to 4
Ingredients: 4 tablespoons olive oil; 16 ounces sliced mushrooms; 3 garlic cloves, (minced); 1/2 teaspoon freshly grated ginger; 2 large eggs, (lightly beaten); 1 1/2 cups cooked + cooled brown rice; 2 1/2 tablespoons low sodium soy sauce; 1 tablespoon toasted sesame oil; 2 teaspoons toasted sesame seeds; 4 green onions, (thinly sliced)