Name: Black Bean Butternut Sliders with Chipotle Ketchup
Total time: 60 min
Yield: 8 -10 sliders (depending on your bun size)
Ingredients: 2 tablespoons unsalted butter; 1 tablespoons olive oil; 1 1/2 cups cubed butternut squash; 2 shallots, (diced); 2 garlic cloves, (minced); 1/4 teaspoon crushed red pepper flakes; 1/4 teaspoon salt; 1/4 teaspoon pepper; few grates of fresh nutmeg; 1 (14.5 oz) can black beans, drained and rinsed; 1 large egg, (lightly beaten); 1/3 cup seasoned bread crumbs; 2 tablespoons flour; 8 slices havarti cheese; 8 slider buns; cilantro for topping; 1/2 cup tomato ketchup; 1 tablespoon adobo sauce from a can of chipotles in adobo; 1/4 teaspoon chipotle chili powder