Name: Slow Cooker Sweet and Spicy Short Rib Tacos with Sesame Guacamole
Total time: 600 min
Yield: 4 to 6
Ingredients: 10 to 12 beef short ribs; 1 teaspoon salt; 1 teaspoon pepper; 3 tablespoons flour; 2 tablespoons canola or vegetable oil; 1/2 cup brown sugar; 1/3 cup soy sauce; 1/3 cup rice vinegar; 1/4 cup chili garlic paste; 4 garlic cloves, (minced); corn tortillas for serving; 1/2 napa cabbage, (thinly sliced); 1/4 red cabbage, (thinly sliced); 1/3 cup shredded carrots; 1/2 cup cilantro, (chopped); 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 limes, (juiced); 1 garlic clove, (minced); 1/2 tablespoons toasted sesame oil; 1 tablespoon olive oil; 1 tablespoon honey; 2 tablespoons toasted sesame seeds; 3 avocados, (chopped); 1 lime, (juiced); 1 1/2 tablespoons toasted sesame oil; 1/4 cup fresh cilantro, (chopped); 1 1/2 tablespoons toasted sesame seeds; 1/4 teaspoon salt; 1/4 teaspoon pepper