Name: Champagne Caramel Popcorn & Bacon Truffle Parmesan Popcorn
Total time: 15 min
Yield: 2 each popcorn serves 2 appropriately, 1 obnoxiously
Ingredients: 1/3 cup corn kernels; 1 tablespoon coconut oil (melted); 1 cup brown sugar; 1/3 cup champagne; 1/4 cup unsalted butter; 1/4 cup heavy cream; 1 tablespoon vanilla extract; 1 tablespoon unsalted butter (melted); 3 slices bacon (cooked and crumbled); 1/4 cup freshly grated parmesan cheese; 1/2 teaspoon truffle salt