Name: Baked Chocolate Fudge Doughnuts
Total time: 45 min
Yield: 18 doughnuts
Ingredients: 3/4 cup all-purpose flour; 3/4 cup cake flour; 1/3 cup unsweetened cocoa powder; 1 1/2 teaspoons baking powder; 1/8 teaspoon salt; 1/2 cup unsalted butter (melted); 2/3 cup granulated sugar; 2 large eggs; 1 teaspoon vanilla extract; 1/2 cup milk (whole or 2%, full-fat coconut or almond); 4 ounces chopped chocolate; 6 ounces high-quality dark chocolate (chopped); 1/3 cup heavy cream; 1/2 tablespoon unsalted butter; ¼ cup freshly squeezed blood orange juice; 1/2 teaspoon vanilla extract; 3/4 cup powdered sugar