Name: Kombucha Sangria
Total time: 20 min
Yield: 6
Ingredients: 2 apples (sliced); 2 blood oranges (sliced); 1 cup frozen berries; 1 handful fresh mint; 1 750 mL bottle pinot grigio; 2 15-ounce bottles kombucha, citrus or berry flavor (or your fave!); 1 cup freshly squeezed blood orange juice; 1/3 cup brandy