Name: Pinot Peach Sangria
Total time: 30 min
Yield: 6
Ingredients: 2 10 ounce bags frozen peaches; 1 1/2 cups frozen green grapes (some sliced, some whole); 1 750mL bottle pinot grigio; 1 1/2 cups peach nectar (can be found near the shelf-stable juices in your grocery store or juice); 1/2 cup brandy; 1/2 cup grand marnier liqueur; 2 cups club soda (plain or whatever flavor (peach!) you’d like); 2 peaches (sliced for garnish)