Name: Chicago’s Parachute Bacon Potato Cheesy Sesame Bing Bread
Yield: makes 8 individually sized breads
Ingredients: 1 tablespoon sugar; 1 cup warm water (100°F); 1 1/8 tsp active dry yeast; 1 tsp kosher salt; 2 cups all purpose flour, plus more for dusting; 1 tablespoon toasted sesame oil, divided; 8 slices thick cut bacon; 1 medium russet potato; salt and pepper to taste; 1 cup shredded cheddar; 3/4 cup thinly sliced scallions; oil for pan frying; 1/2 tablespoon soy sauce; 1/2 teaspoon sugar; 1 tablespoon sesame seeds, divided