Name: Mini Breakfast Biscuit Sandwich Recipe
Yield: makes 8 mini breakfast sandwiches
Ingredients: 1 cup all-purpose flour; 1 tsp baking powder; pinch salt; 1/4 tsp pepper; 1/4 cup cold butter, cut into chunks; 1/2 cup shredded cheddar cheese, plus 1/4 cup for finishing; 1/3 – 1/2 cup sliced green onions; 1 large egg, lightly beaten; 1/4 cup + 2 tablespoons heavy cream or whole milk; oil; 8 quail eggs; 2 avocados, sliced; salt and freshly ground pepper; 1 batch cheddar green onion biscuits