Name: Tonkatsu Salad Roll Recipe
Yield: makes about 12 rolls
Ingredients: 2 small pork chops, cut into even strips; salt and freshly ground pepper; 2 tablespoons flour; 1 egg, lightly beaten; 1 – 1/2 cups panko; oil for pan frying; 2-3 cups raw spinach; 1 english cucumber, seeded and cut into strips; 12 round rice paper wrappers; mustard, to taste; fish sauce vinaigrette, if desired