Name: Baked Banana Donuts with Nutella Glaze
Yield: makes 6 doughnuts
Ingredients: 1 cup flour; 2 teaspoons baking powder; 1/4 teaspoon salt; 3/4 teaspoon ground cinnamon; 1/4 cup plus 2 tablespoons granulated sugar; 1 egg, at room temperature; 1/2 cup mashed ripe bananas (about 1 banana); 1/4 cup plus 2 tablespoons buttermilk; 1 teaspoon pure vanilla extract; 1/4 cup Nutella, at room temperature; 2 tablespoons plus 2 teaspoons heavy cream