Name: 30 Minute Vegetarian Meatballs
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 50+ meatballs (so, like, 10 or more servings)
Ingredients: 3 cups cauliflower florets (roughly 1 head of cauliflower); 3 cups cooked quinoa and/or brown rice (see notes); 3/4 cups of a "dry ingredient" like oat flour, almond meal, breadcrumbs, etc.; 4 eggs; 1 heaping tablespoon spices (chili powder, paprika, and/or cumin will work); 2 teaspoons salt; enough olive oil to cover the bottom of a frying pan with a thin coating