Name: Whole Wheat Honey Apple Bundt Cake
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 16
Ingredients: 3/4 cup white sugar; 1/2 cup oil (I used olive oil); 2 eggs; 1/2 cup honey; 1 teaspoon vanilla; 1 cup whole wheat flour; 1 cup all purpose flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 teaspoon salt; 1 teaspoon cinnamon; 4 minced apples (about 2-3 cups); 2 tablespoons butter; 1¼ cups powdered sugar; 1 teaspoons vanilla; 1 tbs. maple syrup; 1-2 tablespoons water