Name: Banana Cake with Peanut Butter Frosting
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 9
Ingredients: 1 1/2 cups whole wheat pastry flour; 1 teaspoon baking powder; 1 teaspoon baking soda; pinch of salt; 1/4 cup sugar; 1/2 cup maple syrup; 1/2 cup banana puree; 1/2 cup oil; 1/4 cup water; 1 beaten egg (sub 4 teaspoons flax for vegan); 1/4 cup natural peanut butter; 1/4 cup water; 2 tablespoons sugar