Name: Chipotle Sofritas Tortilla Casserole
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 8-10
Ingredients: 1 batch Blender enchilada sauce + a pinch of extra salt and 2-3 chipotle peppers; 16 ounces tofu; 1 tablespoon oil; 20 4-inch round corn tortillas, cut into thin strips; 3 cups cheese (I used half crumbled Cotjia cheese and half shredded Mozzarella); cilantro, avocado, black beans for serving; Magic Green Sauce for serving