Name: Peanut Butter Chocolate Cups
Prep time: 20 min
Total time: 140 min
Yield: 6
Ingredients: 8-9 small dates ((60 g)); 5 tbsp peanuts, whole and raw (or other nuts of choice) ((60 g)); 2 1/2 tbsp maple syrup ((50 g)); 6 tbsp powdered peanut butter ((48 g)); 2 tbsp water ((26 g)); 1 tbsp cacao butter (OR coconut oil, melted (14 g)); 1 pinch of salt; 3 tbsp maple syrup ((60 g)); 3 tbsp powdered peanut butter ((24 g)); 3 tbsp cocoa powder ((20 g)); 2 tbsp water ((26 g)); 1 tbsp cacao butter (OR coconut oil, melted (14 g)); 1 pinch of salt