Name: Healthy spinach tortillas
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 7 tortillas
Ingredients: 1 cup chickpea flour (also called garbanzo bean flour (120 g)); 1/2 cup tapioca flour/starch ((60 g)); 2 oz fresh baby spinach leaves ((60 g)); 1 - 1 1/8 cup water ((240-270 ml)); 1/3 tsp salt