Name: Easy Vegan Fried Rice
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 4
Ingredients: 1 cup extra-firm tofu* ((8 ounces yields ~1 cup)); 1 cup long- or short-grain brown rice* ((rinsed thoroughly in a fine mesh strainer)); 4 cloves garlic ((minced)); 1 cup chopped green onion; 1/2 cup peas; 1/2 cup carrots ((finely diced)); 3 Tbsp tamari or soy sauce ((plus more for veggies + to taste)); 1 Tbsp peanut butter; 2 -3 Tbsp organic brown sugar, muscovado sugar, or maple syrup; 1 clove garlic ((minced)); 1-2 tsp chili garlic sauce ((more or less depending on preferred spice)); 1 tsp toasted sesame oil ((optional // or sub peanut or avocado oil))