Name: Garam Masala Hummus with Toasted Sesame Seeds
Prep time: 15 min
Total time: 15 min
Yield: 6
Ingredients: 1 15-ounce can chickpeas ((half liquid drained)); ~1/4 cup fresh squeezed lemon juice ((1 1/2 small lemons yield ~1/4 cup or 60 ml)); 3 small cloves garlic ((grated or minced)); 1/3 cup tahini; 1 pinch paprika; 1/4 tsp sea salt; 3 Tbsp olive oil; ~1 tsp garam masala ((storebought or recipe here))