Name: Light Alfredo Sauce & Cheesy Garlic Ciabatta
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 1 Tbsp extra virgin olive oil; 3 cloves garlic ((minced)); 1 cup low-fat milk; 1/2 cup veggie broth ((DIY or store-bought)); 2-4 Tbsp flour; 1/4 tsp each salt and pepper; 1/4 cup grated Parmesan cheese; 1 Tbsp pesto ((I used basil)); 1 healthy pinch red pepper flake ((optional)); 10-12 ounces pasta ((boiled)); 1 ciabatta bread roll; 2 Tbsp butter; 1 tsp garlic powder ((or fresh garlic)); 1 sprinkle mozzarella and parmesan cheese