Name: Curried Lentil-Potato Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2 to 4 servings
Ingredients: 4 c. peeled diced potatoes; 1/2 c. red lentils; 2 small onions (chopped); 4 cloves garlic (minced); 1 1/2 c. water; 1 tsp. curry powder; 2 tsp. salt; 1 small green bell pepper (diced); 1 Tbsp. chopped fresh or frozen parsley; 2 Tbsp. creamy old-fashioned peanut butter; 1/2 tsp. paprika (optional)