Name: Vegan Caramel Cheesecake
Prep time: 15 min
Total time: 15 min
Ingredients: 1 cup Walnut halves; 6 dates (3 medjool dates); Pinch of Salt; 2 cups Coconut Cream (see notes); 3/4 cup VFR's Caramel Dip; 2/3 cup Cashews (soaked for at least 15 minutes, patted dry); 1/3 cup Vegan Mini Chocolate Chips (optional - I like using Enjoy Life's Mini Chocolate Chips)